|
Available Monday
- Saturday
Served from
Monday - Thursday 5pm - 8.30pm
Friday & Saturday 5pm - 9pm
Soup of the Day - £3.50
Home made and served with freshly
baked roll
Deep Fried Brie - £4.50
With the chef's plum sauce
Crispy Duck or Vegetable Spring Roll
- £4.25
Served with shredded iceberg and
sweet chilli sauce
Stuffed Breaded Mushrooms - £4.25
With cheese & Parma ham, on
a bed of salad leaves drizzled with garlic
mayo
Iced Melon - £3.95
Balls of melon with a fruit sorbet
Skewered Chicken - £4.50
Served with a satay sauce and Asian
salad
Prawn Cocktail - £4.75
On a bed of wheaten bread with
salad leaves and Marie rose sauce
Juicy Steaks
Prime Beef steaks, served with a Flatcap
Mushroom, Grilled Tomato & a choice
of side
10oz Sirloin - £17.00
10oz Fillet - £21.00
Air, Surf & Turf - £18.50
Grilled Sirloin, King Prawns &
Chicken with house salad & garlic
butter
Gammon Steak - £10.95
Grilled with choice of either fried
egg or pineapple, market vegetables and
choice of side order
Mixed Grill - £15.95
Grilled Steak, lamb chop, pork
lambs liver, bacon, sausage & fried
egg served with Choice of side
Sizzling Fillet of Beef - £16.50
Slices of Beef cooked with Onions,
served on a sizzling platter with a choice
of side order
Steak Burger - £8.95
Served with crispy Bacon &
Cheese, salad garnish and a choice of
side
Sizzling Chicken Fajitas/Veg Fajitas
- £9.95/£8.95(v)
Served on a hot skillet with warm
tortillas, guacamole & sour cream
Steak Sandwich - £9.95
Grilled 6oz sirloin with fried
onions served on pannini bread & a
choice of side
Liver & Bacon - £9.50
Served on a bed of Creamy Mash
with sautéed Onions and a Red wine
Jus
Grilled Salmon Fillet - £13.50
Served on a bed of Mash and drizzled
with a creamy Dill Sauce
Pan Grilled Monkfish - £15.95
Monkfish, Bacon & Rosemary
Skewer served with Buttered Garlic Rice
Mille Feuille of Sea Bass - £14.50
Sea Bass & Prawns on a bed
of Mash with a Lobster Bisque
Fish 'n' Chips - £9.15
Battered Haddock with Chunky Chips
& Mushy Peas
Thai Style Fishcakes - £9.50
Served with House Salad and a Melon
Salsa & a choice of side
Chicken Goujons - £9.50
With mixed Salad, Chilli or Garlic
dip and a choice of side
Chicken Maryland - £11.00
Breaded Chicken with Pineapple,
Banana fritters,, Bacon & Sausage
served with Market Vegetables and a choice
of side
Chicken Cordon Bleu - £11.00
Breast of Chicken stuffed with
Cheese & Ham, coated in breadcrumbs,
served with Garlic sauce and a choice
of side
Duckling - £16.95
Roast half Duckling with a chilli
plum sauce & a choice of side order
Penne Pasta - £10.50
With Chicken & Mushroom in
a Creamy sauce served with Garlic Bread
Sweet & Sour Prawns or Chicken
- £8.95
Served with Fried or Boiled rice
Chilli Chicken Caesar Salad - £9.95/£8.95
(v)
A warm salad with chilli chicken
& smoked bacon served with garlic
bread
Prawn Open Sandwich - £9.95
Served with Wheaten bread, Salad,
Coleslaw & Cheese
Ham Open Sandwich - £8.95
Served on Wheaten bread, Salad,
Coleslaw & Cheese
Toasted Ciabatta - £8.50
With Sauteed Mushroom, Peppers,
Rosemary, Chilli & Sour Cream on Toasted
Ciabatta Bread
Roasted Root Vegetables - £8.50
Creamy Gratin of Root Vegetables
served with a Side Salad
Wok Fried Vegetables - £7.95
A mix of vegetables in a black
bean sauce, served with rice or noodles
All Sides - £2.95
Homemade Chips, lattice fries,
Sauté Potatoes, lyonnaise Potatoes,
Garlic Sauté Potatoes
Champ, Creamy Mash, Wedges, Seasonal Vegetables,
Sauté Onions, French Fried Onions
and Mushrooms
All Sauces - £2.75
Rich Roast Gravy, Peppercorn,
Diane, Smoked Cheese & Bacon, Red
Wine
|
